Company profile
Contact details
SOL-LUSIS
Business Description: Bakery consulting
Owner
Technical Expert
Product development: Taylor made mixes
Product improvement
Technical advice
Engineering
Starting up production lines
Process optimisation
Technical analyses
Quality control

Function-related Strengths:
o? Very good knowledge of the production of donuts
o? Knowledge of different packaging possibilities
o? Knowledge of different use of machinery.
  • Address
    Doylijkstraat 119
  • Zip/Postal code
    1701
  • City/Region
    ITTERBEEK
  • Country
    Belgium
  • Phonenumber
    +32-47831-8368
  • Emailaddress